2018年11月6日星期二

Study on characteristics and technology of longan drying by microwave

[Absrtact] In order to apply microwave drying technology to longan drying production, the microwave drying experiment of longan was carried out by using self-made microwave drying test system. The effects of microwave drying characteristics and technological conditions on the drying process and quality of longan were tested and analyzed, and the drying process was determined.
Key words: Agricultural Engineering; microwave drying equipment; experiment; longan; drying characteristics; Technology
Longan is a high-quality fruit in subtropical zone. Its cultivation area is expanding rapidly in southern China, and its yield is greatly increased. The drying of longan is of great significance for solving the contradiction between production and marketing and increasing the value of products.

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